Monthly Archives: September 2022

Dota coach’s complaint about expensive food in Manila sparks cost of living debate among Filipinos

by on September 30, 2022 0
Amid reports of continued increases in commodity prices, fuel and even the peso-dollar exchange rate falling to an all-time low, there is no doubt that life is tough for most in Manila, with many small businesses having to raise their prices and/or accept practices such as higher commission deductions on delivery apps. But sometimes... Read More

Featured New Menus, Hawaiian Plate Special, Fall Food and Beverage Events – SiouxFalls.Business

by on September 29, 2022 0
September 29, 2022 The attic bar-grill has a new Bill of Fare for the fall. Choices include balsamic pear salad with sliced ​​pears, craisins, pickled tomatoes, candied pecans, blue cheese crumbles, and white balsamic vinaigrette. For more filling, there’s the Beast Burger with a mix of elk, wild boar, bison and wagyu beef patties.... Read More

Student loan repayment remains one of the most sought-after benefits

by on September 26, 2022 0
With federal student loan repayments fast approaching, employers are considering how they can better support and financially prepare their employees. And employees welcome the help. According to Morgan Stanley’s 2022 Financial Benefits Study, 84% of employees want their employer to be more involved in helping them with specific financial challenges. On the employer side,... Read More

Are you eligible for a loan moratorium?

by on September 24, 2022 0
The word “moratorium” literally means “temporary cessation of an activity, in particular by official agreement‘. In Home Loan Terminologythe moratorium period refers to the period during which the borrower gets a break in paying the equivalent monthly installment (NDE) payments on the home loan borrowed. The moratorium period means the short-term relief a borrower... Read More


by on September 23, 2022 0

New restaurant brings Salvadoran menu to town | New

by on September 22, 2022 0
El Rinconcito del Sabor, a new Salvadoran restaurant, joins Logansport’s multicultural assortment of food options. Open in early August, El Rinconcito del Savor, 921 N. 3rd St., serves a menu of pupusas, pastalitos, and Salvadoran enchiladas. “We have a special menu that you won’t find anywhere else in town,” said co-owner Fernando Guerrero. “You... Read More


by on September 21, 2022 0
The Captain Painter is a multi-faceted company focused on renovating properties and creating a memorable guest experience through quality craftsmanship. The Captain Painter at the 10th Brazilian Festival in 2021 Augusto “The Captain” Alagia announces his participation in the 11th Brazilian Festival at Snyder Park in Fort Lauderdale on October 8th and 9th. Franchising... Read More

Covid, flu and food costs all threaten Lancashire this winter, health boss says

by on September 21, 2022 0
Lancashire residents should ensure they are as prepared as possible to deal with the likely ‘concoction’ of health issues that will arise this winter. That’s the call from Lancashire County Council’s director of public health, who has warned that the cold months ahead could be “difficult”. Dr Sakthi Karunanithi told LancsLive that after two... Read More

The Barn expands indoor dining area

by on September 20, 2022 0
The Barn at UC Riverside has opened its main restaurant for indoor dining. This is the latest step in a gradual reopening of the campus’ iconic dining and entertainment venue since the completion of a renovation and expansion project in April 2020. During the summer, the main restaurant opened its doors to customers during... Read More

How to Make Apple Braised Turkey

by on September 18, 2022 0
Tower of Fantasy is an immersive RPG experience full of activities for players to engage in. From roaming the beautiful open world of Aida to hunting monsters to having a fun side activity in the game, there’s always plenty to do in Tower of Fantasy. One of these activities is the Aida cafe. A... Read More

Auburn University Opens Tony and Libba Rane Culinary Science Center

by on September 16, 2022 0
Body of the article The Tony and Libba Rane Culinary Science Center, a world-class hospitality management training facility at Auburn University, was officially opened Thursday. Dignitaries and university officials gathered in the green space of the new center to officially commemorate the world’s first campus building and one-of-a-kind university resource. “It’s a moment born... Read More

How Africa Can Escape Chronic Food Insecurity in the Face of Climate Change – IMF Blog

by on September 15, 2022 0
By Laurent Kemoe, Cédric Okou, Pritha Mitra and Filiz Unsal The toll of extreme weather events on crops highlights the region’s challenges and the need for policies to save lives and protect livelihoods. Climate change is intensifying food insecurity across sub-Saharan Africa, where Russia’s war in Ukraine and the pandemic are also exacerbating food... Read More

9 Lighter Old-Fashioned Italian Dinner Recipes To Make Tonight – Eat This Not That

by on September 14, 2022 0
When there’s a chill in the air, there’s nothing more appetizing than homemade Italian-American dishes. While we can’t guarantee that all of these dishes come straight from the old country, they come straight from our home kitchens and are so satisfying. If you’re craving sweet and spicy tomato sauce, fresh pasta, seafood and lots... Read More

Clean Juice Celebrates the Fall Flavor Festival with New Pumpkin Innovations

by on September 13, 2022 0
Leading USDA Certified Organic QSR Franchise Introduces Four New Pumpkin-Inspired Items For Highly Anticipated Fall Season CHARLOTTE, North Carolina, September 13, 2022 /PRNewswire/ — clean juice, the first and only national franchise of USDA-certified organic juice and food bars, announces four new all-organic seasonal dishes available at more than 125 stores open nationwide. Now... Read More

New Saudi organic restaurant puts sustainability and the environment at the top of the list

by on September 12, 2022 0
JEDDAH: Sustainability and the environment have topped the menu of a new Saudi restaurant. Founded three months ago by Saudi nationals Mohammed Mosalli and Abdulelah Al-Hadidi, Jeddah-based Nawa Patio offers a range of organic international fusion cuisine. But it’s not just the restaurant’s food that’s designed to nourish — guests can also take part... Read More

Franchise Market Size, Share, Growth | Forecast, 2029 | Demand Information, Trends, Key Players, Type and Application, Expansion Plan, Restraints and Challenges, Revenue, Cost Analysis and Supply Chain Research

by on September 11, 2022 0
Industry research The Franchise Market report focuses on the Franchise market size, segment size (mainly covering product type, application and geography), competitor landscape, recent status and development trends . Additionally, the report provides a detailed cost, supply chain analysis. Pune, Sep 11, 2022 (GLOBE NEWSWIRE) — The latest Franchise market research report has... Read More

CPI inflation expected to reverse 3-month downtrend in August due to high food prices; WPI seen in double digits

by on September 11, 2022 0
By Aditi Nayar The inflation impressions for August 2022 due out early next week are significant as they would be the last official inflation-related data points available ahead of the Monetary Policy Committee (MPC) meeting at the end of September. 2022. We expect CPI and WPI inflation to show a contrasting trend. CIFAR expects... Read More

Expo South Florida Franchise Delegation

by on September 9, 2022 0
A group consisting of executives from Export Barbados (BIDC) and the Barbados Trust Fund Limited (BTFL), as well as a representative from a local food company, departed this week for Fort Lauderdale, Florida to attend Franchise Expo South, scheduled for September 9. and 10 The local company traveling to Florida is Delicious Treats. Delicious... Read More

PrimoHoagies Accelerates Franchise Expansion

by on September 7, 2022 0
PrimoHoagies, known for its old-fashioned Italian specialty sandwiches, continued its incredible growth, awarding 28 stores in nine states. New locations for this fast-growing gourmet sandwich franchise include five stores in the New Orleans and North Carolina area and 11 more in Florida. Other residents of Delaware, Pennsylvania, Texas and New Jersey will also be... Read More

Governor Newsom’s AB 257 Seal of Approval Will Harm California Consumers, Workers and Small Businesses | national company

by on September 5, 2022 0
SACRAMENTO–(BUSINESS WIRE)–Sept. 5, 2022– The Stop AB 257 Campaign released the following statement today in response to Governor Newsom’s signing of Assembly Bill 257, the so-called Fast Food Accountability and Standards Recovery (FAST) Act: “By signing AB 257 into law, Governor Newsom did not level the playing field, but rather targeted a slice of... Read More

Culture Days is coming to Ottawa-Gatineau

by on September 3, 2022 0
Breadcrumb Links Local Food Reviews Life Pho Old Fashioned, Dark and Stormy and Tiger Shrike cocktails are the highlights of the Saigon restaurant cocktail menu. Photo by Peter Hum /Postmedia Reviews and recommendations are unbiased and products are independently selected. Postmedia may earn an affiliate commission on purchases made through links on this page.... Read More

Shawarma Press® Salutes Franchisees Across Texas on National Franchise Appreciation Day

by on September 2, 2022 0
National observation creates awareness of the power of franchising for business growth IRVING, TX, September 2, 2022 /PRNewswire/ — Shawarma Press, the leading Mediterranean quick-service restaurant franchise, celebrates Franchise Appreciation Day on Saturday September 3with many thanks to its franchisees throughout Texas. CEO and co-founder Sawsan Abublan said franchisees of Arlington, frisco, georgetown, Planand... Read More